Catering Manager

Job Information

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    Category Foreign Jobs
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    Posted On Jan 18 ,2021
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    Qualifications Diploma's degree
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    Employer Name The Mater Misericordiae Hospital
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    Contact Email

Job Description

  • Identify and develop objectives for the catering services in the hospital.
  • Specify the responsibilities within the structure of the catering department.
  • Monitoring the quality of the product and service provided
  • Preparation of the specifications for the purchasing of all goods required
  • Planning menus in consultation with chefs
  • Responsible for manpower planning and performance Management of all catering staff
  • Coordinating catering processes and organize work plans/Rotas, including leave and daily duty schedules for service personnel.