Job Information

  • icon
    Category Foreign Jobs
  • icon
    Posted On Aug 25 ,2020
  • icon
    Qualifications Diploma's degree
  • icon
    Employer Name Ankole Grill
  • icon
    Contact Email

Job Description

  • Responsible for mis-en-place for the station, set up and stock stations with all necessary supplies.
  • Assists in the preparation of food in a quick and pleasant manner.
  • Strictly adheres to all recipes, methods and instructions from supervisor
  • Assists in the daily cleanup of the kitchen and service areas.
  • Performs major cleaning of refrigerators and storerooms at regularly scheduled intervals as designated by the head chef
  • Reports waste to supervisors on a daily basis